Snacks

This is such a yummy twist on hummus! Use as a dip for bell peppers or jicama, or as a spread inside quesadillas or tacos!

Just as sweet & savory as traditional GORP mixes, but much more nourishing. Pack this in the car or your backpack for quick sustenance.

Cassava flour is an excellent alternative to corn and flour for making tortillas and chips.

We dare you not to eat an entire bunch of kale with this recipe!

We love an opportunity to turn a sweet snack into a savory one! Satisfy your salty tooth instead with flavors like pizza, curry and garlic & herb!

Protein balls and bites are notorious for using some form of nut in their blend. We use hemp seeds and coconut flakes in this version for those who need a nut-free option.

Think zucchini bread meets protein ball. This marriage is pure bliss.

A twist on the familiar 7-Layer Dip! Our version has more antioxidants and healthier fats, which still being super fun to eat!

This dip is one of our favorites for a tasty afternoon snack that boasts protein and phytonutrients! If the cottage cheese texture doesn’t thrill you, don’t worry! Blending the ingredients in this recipe ditches the curds while keeping all the creamy goodness!