Slow Cooker

Serves 6-8 INGREDIENTS: 6 boneless, skinless chicken breasts 2 cups salsa verde 1 bottle beer* 2 teaspoons cumin salt and black pepper (optional: 1 jalapeno, stem removed and diced, leaving the seeds in for extra heat if desired) DIRECTIONS: Add chicken to the slow cooker. Top with salsa verde and beer, and sprinkle with cumin and season with a few…

Serves 4 Ingredients 1 Tbls. olive oil 4 chicken thighs (or small breasts) 1 tsp. sea salt 1 small onion, peeled and quartered 1 lemon, halved 4 cloves garlic, minced 1 can coconut milk 10 sprigs thyme Instructions Heat oil in a man over medium heat. Sprinkle salt over chicken and add to pan to brown, flipping when golden, approx.…

Serves 6 Ingredients 3/4 Lb. Pork Tenderloin 3/4 C. Water 1 Chicken Reduced Sodium Bullion 1 Onion, Quartered 1 Jalapeno, Seeded & Quartered  1 Orange, Juiced 2 Limes, Juiced 2 Lemons, Juiced 8 Cloves Garlic 1/2 Tbsp. Salt 1 Tsp. Oregano 1/2 Tsp. Black Pepper 1/2 Tsp. Cumin 1/2 Tsp. Paprika Directions: Lightly coat the inside of a large skillet with non-stick cooking spray…